Menus for Saturday, February 23, 2019

🍴 Philbrook Dining Hall

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Lunch

-- Breakfast --
Oatmeal Bar
 
Waffle Bar
 
Yogurt Parfait Bar
 
-- Soup --
Chicken Veg with Rice Soup
 
Tex-Mex Corn Chowder
 
Tomato Garden Veg Soup
 
White Bean & Escarole Soup
 
-- Salad --
Philbrook Salad Bar
 
-- Deli --
Chicken Fingers
 
Deli Bar
 
Fire Braised Chicken
 
Marinara Sauce
 
Turkey Meatballs
 
-- Grill --
Baked Beans
 
Beef Pho Broth
 
Brandy Glazed Baby Carrots
 
Congee Bar
 
Congee-Asian Rice Porridge
 
Grilled Chicken
 
Thai Pho Broth
 
-- Pizza --
BLT Pizza
 
Bruschetta Flatbread
 
Cheese Lasagna
 
Cheese Pizza
 
Chicken Broccoli Stromboli
 
Cinnamon Sticks
 
House-made Alfredo Sauce
 
Marinara Sauce
 
Pasta - Whole Wheat
 
Penne Rigate
 
Roasted Mushroom Pizza
 
-- Desserts --
Assorted Breakfast Pastries
 
Blueberry Coffee Cake
 
Chocolate Chip Cookies
 
M & M Cookies
 
M&M Brownies
 
-- All Day Breakfast --
All Day Breakfast Bar
 
Broccoli Cheddar Omelette
 
Egg White Broccoli Omelette
 
Ham & Cheese Omelette
 
Make Your Own Omelette
 
Three Cheese Omelette
 
-- Deli 2 --
Crispy BBQ Ranch Chicken
 
-- Grill Specialty --
Grilled Beef Frankfurter
 
Hamburger (no roll)
 
Mushroom Beef Cheeseburger
 
Sweet Potato Fries
 
Tempura Chicken Bites
 
Turkey Burger (no roll)
 
Veggie Burger (no roll)
 
-- Mongolian Grill --
Brown Rice
 
Chinese Barbecue Pork
 
Grilled Chicken Thigh
 
House-made General Gau
 
House-made Teriyaki Sauce
 
Jasmine Rice
 
Lo Mein Noodles
 
Mongolian Grill
 
Noodle Bowl Bar
 
Orange Ginger Sauce
 
-- Allergen Friendly --
Chicken & Bacon with Ranch
 
Chipotle Sweet Potato Soup
 
Cucumber Salad
 
Kale & Orange Salad
 
Mixed Salad & French Dressing
 
Roasted Potato Medley
 
Sauteed Swiss Chard
 
Steamed Green Beans
 
Veg 4 Bean Chili
 
-- Main Line Left --
Croissant French Toast
 
Egg White Western Scramble
 
Hard Cooked Eggs
 
Hot Oatmeal
 
Scrambled Eggs
 
Smoked Bacon
 
Steel Cut Oatmeal
 
Tater Tots
 
-- Main Line Right --
Baked Haddock
 
Brandy Glazed Baby Carrots
 
Lemon Dill Baked Salmon
 
Ssam Chicken Thighs
 
Vegan Grilled Cheese Tomato
 
Vegetable Fried Rice
 

Dinner

-- Soup --
Chicken Veg with Rice Soup
 
Mushroom Miso Soup
 
Tex-Mex Corn Chowder
 
Tuscan Kale & Sausage Soup
 
-- Salad --
Philbrook Salad Bar
 
Waffle Bar
 
Yogurt Parfait Bar
 
-- Deli --
Chicken Fingers
 
Deli Bar
 
Fire Braised Chicken
 
Marinara Sauce
 
Turkey Meatballs
 
-- Grill --
Beef Pho Broth
 
Thai Pho Broth
 
-- Pizza --
Bruschetta Flatbread
 
Cheese Pizza
 
Chicken Broccoli Stromboli
 
Garlic Bread
 
House-made Alfredo Sauce
 
Marinara Sauce
 
Pasta - Whole Wheat
 
Penne Rigate
 
-- Desserts --
Make Your Own Brownie Bar
 
-- All Day Breakfast --
Apple Dip Bar
 
-- Deli 2 --
Crispy BBQ Ranch Chicken
 
-- Grill Specialty --
Falafel
 
Pita Bar
 
Shawarma Chicken
 
-- Mongolian Grill --
Brown Rice
 
Chinese Barbecue Pork
 
Grilled Chicken Thigh
 
House-made General Gau
 
House-made Teriyaki Sauce
 
Jasmine Rice
 
Lo Mein Noodles
 
Mongolian Grill
 
Noodle Bowl Bar
 
Orange Ginger Sauce
 
-- Allergen Friendly --
Chickpea Salad
 
Chipotle Sweet Potato Soup
 
Jerk Pork Chop & Fruit Salsa
 
Mixed Salad & French Dressing
 
Sauteed Swiss Chard
 
Veg 4 Bean Chili
 
Vegan Red Beans & Rice
 
-- Main Line Left --
Brandy Glazed Baby Carrots
 
Channa Masala
 
Green Curry Tofu
 
Rice Cakes & Spicy Sausage
 
Roasted Sweet Potatoes
 
Salmon with Hoisin Glaze
 
Sesame Ginger Bok Choy
 

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Icon Legend:

Vegan (no animal products)
Vegetarian (plant based)
Gluten Friendly (while items with this logo have been reviewed to be free of gluten, the risk of cross contamination still remains) See Allergen/Gluten-Friendly Statement
Guiding Stars: 0 stars
Guiding Stars: 1 star (good)
Guiding Stars: 2 stars (better)
Guiding Stars: 3 stars (best)
Contains Eggs
Contains Fish
Contains Milk
Halal
Contains Shellfish
Contains Soy
Contains Peanuts
Contains Tree Nuts
Contains Wheat
Contains Pork
Contains Alcohol
Purchased Locally

Guiding Stars® is based on a balanced algorithm and the specific recommendations of the USDA, FDA, WHO, NAS, and others.
*Nutrient density per 100 calories.

* Food-allergic guests and those with specific nutrition concerns should speak with a manager and UNH's registered dietitian for individualized assistance.